Beverages
Sodas
Coke, Diet Coke, Sprite, Mellow Yellow, Ginger Ale, Hi-C fruit Punch, & Dr. Pepper
Iced Tea
Fresh brewed sweet tea/ unsweet tea
Juice
Orange, Apple, & Cranberry no refill
Hot Tea
TAZO & Twinings (caffeine free, ask server) Green tea (Sencha green tea leaves) Dong Su (Brown rice with green tea leaves)
Honey Tea
Sweet orange peel with honey (Cold or Hot) no refill
Fiji Water
Natural artesian water (1 liter) no refill
St. Pellogrino
Sparkling natural mineral water (1 pint) no refill
Imported Beer
Asahi
Heineken
New Castle
Corona
Stella Artois
Blue Moon
Kirin Light
Echigo – 17 oz.
Imported from Japan
Sapporo – 12 oz.
22 oz. for 7.00
Kirin Ichiban – 12 oz.
22 oz. - 7.00
Echigo Stout – 11.15 oz.
Imported from Japan
Domestic Beer
Michelob Ultra
Bud Light
Miller Light
Samuel Adams
Hoppyum
Sake
Ty Ku Silver
(Ultra premium, Daiginjo 40% | Gluten, Sulfite, & Tannin Free | Cold sake)
Ty Ku Black
(Super premium, Ginjo 55% | Gluten, Sulfite, & Tannin Free | Cold sake)
Ty Ku Cucumber
(Premium | Gluten, Sulfite, & Tannin Free | Cold sake)
Ty Ku Coconut
(Premium, nigori | Gluten, Sulfite, & Tannin Free | Cold sake)
Nigori
(Mild & creamy | Cold sake)
Mio
(Sweet, fruit flavor & sparkling | Cold sake)
Gekkeikan’s Purple Haze
(Hot Sake with Chambord)
Gekkeikan
(Full bodied | Hot Sake)
Red Wine
Emmolo
Napa Valley (Merlot)
Aquinas
North Coast (Pinot Noir)
Caymus
Napa Valley (Cabernet Sauvignon)
Trivento
Argentina (Malbec)
Paringa
Australia (Shiraz)
Greg Norman
Australia (Cabernet/ Merlot)
Rodney Strong
California (Merlot)
Murphy-Goode
California (Cabernet Sauvignon)
Chateau Ste. Michelle
Columbia Valley (Cabernet Sauvignon)
White Wine
Sycamore Lane
California (Pinot Grigio)
Frances Coppola
California (Pinot Grigio)
Charles Krug
California (Sauvignon Blanc)
Chateau Ste. Michelle
Columbia Valley (Riesling)
Stone Cellars
California (Chardonnay)
Kendall-Jackson
California (Chardonnay & Vintner's Reserve)
Condundrum
California (White Blend)
Moscato d’ Asti
Italy (Dessert Wine & sparkling/ Sweet)
Hana Fuji Apple
California (Wine Sake & Sweet)
Champagne
Chandon
(Brut Classic/ Sparkling Wine/ California)
Martini’s
Red Ronin
Absolut Berry Acai vodka, Pama liqueur & fresh lime. Finished with a splash of Chandon & a fresh berry.
Bourbon Crush
Maker's Mark mixed with muddled orange & Triple-Sec. Finished with a splash of ginger ale & a orange peel
Parisian Pear
Absolut Pears Vodka perfectly blended with St. Germaine, an Elderberry liqueur. Shaken with a squeeze of fresh lime.
Ginger Snap
A refreshing mixture of Domaine De Canton; a ginger liqueur of France, Absolut Citron & Triple-Sec.
El Diablo
A sinful balance of Don Julio Blanco tequila, muddled jalapeno, creme de cassis & fresh lime juice.
Mizu
Classic sake-tini, blend of Gekkeikan sake, gin, honey orange peel & Pama liqueur
M.L.H
A tantalizing blend of Mango rum & orange liqueur with a splash of pineapple & a dash of carnberry